These high protein pancake tacos are a fun, healthy breakfast for only 203 kcal per 3 tacos!

Mix together the eggs, the mashed banana and the vanilla extract. Add the flour, protein powder and baking powder. Combine thoroughly. Place a pan on the stove, and once hot, place 1 ladle of dough in the pan to form a medium-size and not too thick pancake. Cook each pancake 1 to 2 minutes on each side, and place immediately on a rolling pin to give a nice round up shape. Use your hands to slightly press the pancake on the rolling pin. Serve with Greek yogurt and a few sliced fruits of your choice: berries, strawberry, kiwi.