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Thursday 24 / 01 / 2019 0

Salted Caramel Protein Balls

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Salted Caramel Protein Balls

For 20 balls (= 10 servings)

Ingredients:

  • 1 scoop of Whey Isolate Body Toner - Salted Caramel
  • 50g cashews
  • 50g desiccated coconut
  • 15 Medjool dates
  • 1 tbsp chia seeds
  • 1 tbsp maple syrup
  • 2 tbsp raw pumpkin seeds
  • 2 tbsp water
  • Pinch of salt
  • 1 tbsp cashew butter
  • Extra coconut for rolling

Nutritional values (per serving of 2 balls):
233kcal | 5,7g protein | 10,1g fat | 27,0g carbs | 4,9g fibre

Instructions:

  1. Blend cashews in a food processor until they are rough chunks.
  2. Add all other ingredients and mix until formed.
  3. Pour extra coconut into a bowl. Roll mixture into small balls and coat in the bowl of dessicated coconut. Freeze to set.

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