Rainbow protein shaved ice

For 1 serving

Ingredients:

• 100g frozen pineapple
• 200ml Protein Water – Pineapple
• 1 tsp of honey
• Juice of ¼ lemon
• Coloring agent

Nut. values (per serving):
104kcal | 8,5g protein | 0,2g fat | 15,1g carbs | 1,3g fibre

Instructions:

1. Blend all ingredients until smooth and pour in 6 shallow plastic containers.
2. Add coloring agent to each container: red, orange, yellow, green, blue & purple.
3. Place the containers in the freezer for 5 to 6 hours or overnight.
4. When ready to serve, place at room temperature for a couple of minutes and start scraping the surface with the tines of a fork.
5. Place the granita in a small glass in the backwards sequence of the colors of the rainbow.

Enjoy!