For 30 biscuits
- 100g whole meal flour
- 20g almond flour
- 30g Whey Protein 80 – Speculoos
- 2 tsps Speculoos spices
- 1 tbsp honey
- 1 tsp baking powder
- 30g coconut oil
- 50g almond milk
Nutritional values (per serving of 5 biscuits):
142kcal | 7g protein | 7,5g fat | 11,1g carbs | 1,6g fibre
- Blend all dry ingredients.
- Add the coconut oil + honey and step by step the milk.
- Roll little balls with your hands and place on a baking tray protected with a baking paper.
- Cook in a pre-heated oven for 25 min. at 180°C.
- Let cool down at room temperature.