High protein Oven baked banana donut

For 6 donuts

Ingredients:

• 70g oat flour
• 30g Whey Isolate 90 - Banana
• 10g coconut sugar
• 30g coconut oil
• 1 small banana (+/- 70g)
• 1 tsp baking powder
• 1 tbsp milk
• 15g raisins

Nutritional values (per serving of 1 donut):
132kcal | 6g protein | 5,9g fat | 13,2g carbs | 0,9g fibre

Instructions:

1. Blend all dry ingredients and add the melted coconut oil. Use a spatula to evenly blend the mixture.
2. Mash the banana and add to the previous mixture. Blend again until you get a slightly sticky dough. Add the table spoon of milk and a handful of raisins (or chocolate if you prefer).
3. Place the dough in a donut tray and bake for 15 to 20 min. at 150°C.

Enjoy!