Friday 10 / 04 / 2020 0

High Protein Greek yogurt bark

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High Protein Greek yogurt bark

For 3 servings


  • 200g fat-free Greek yogurt
  • 1 scoop Whey Protein 80 – Vanilla
  • 1 tsp honey
  • ½ tsp vanilla extract (optional)
  • 50g strawberries
  • 1 handful pistachios

Nutritional values (per serving):
130kcal | 15,4g protein | 4,1g fat | 6,9g carbs | 1,3g fibre


  1. Mix in a bowl the yogurt, protein powder, honey and vanilla extract.
  2. Cut the strawberries in thin slices and roughly chop the pistachios.
  3. Place a sheet of baking paper in a medium-sized baking pan and pour the yogurt. Use a spatula to spread the yogurt in an even layer (approx. 1cm).
  4. Top with the strawberries and pistachios.
  5. Place in the freezer for about 4 hours or until firm.
  6. Break into pieces and enjoy!

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